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Re: [ccp4bb] How to remove nucleic acid contamination for crystallizing zinc finger protein |
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- Protein crystallographyMain steps:- Protein purification- Crystallisation Special:- Programs for crystallography- X-ray detectors Basic tutorials:- Chemistry- Protein - Peptide - Amino Acids Xtal community:- CCP4BB |
CCP4bb navigationCCP4bb <-- 1999 <-- November 1999 <-- 30 November 1999Subject: Re: How to remove nucleic acid contamination for crystallizing zinc finger protein From: Ana Silva silva {- at -} YSBL {- dot -} YORK {- dot -} AC {- dot -} UK Date: 2007-07-05 Hi, How much salt do you have in your protein buffer? I would try to increase the salt concetration, during purification. Hope it helps. Ana tony_htc@126.com wrote: > > Dear all, > > Sorry for the off-topic question. > > I am purifying a zinc finger transcription factor for crystallization. > The protein appeared as a single band on SDS-PAGE (MW 44KD) after NTA > chelating column, but its OD280/OD260 ratio is as high as 1.0. So I > doubt the protein is nucleic acid contaminated, probably because of > the zinc finger. I tried to remove the nucleic acid by Mono Q and > Superdex 75 pg, but failed. So could any one recommend some method to > remove the nucleic acid during protein crystallization, esp. zinc > finger protein? Any experience or references will be appreciated. > > Thanks a lot! > > Tiancen Hu > > Shanghai Institute of Materia Medica > > > > ------------------------------------------------------------------------ > Ò»Æð À´£¬150 Íò ÈË Í¬ ʱ ÔÚ Íæ µÄ ÃÎ »Ã Î÷ ÓÎ > CCP4bb navigationCCP4bb <-- 1999 <-- November 1999 <-- 30 November 1999 |
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